Purple Carrot Color(Black Carrot Color)

By the purple radish root by water extraction, resin separation and refining, main components of anthocyanin mixture.

[Description]

By the purple radish root by water extraction, resin separation and refining, main components of anthocyanin mixture, 

products for the purple red liquid and powder, easy to dissolve in water and ethanol solution.

[Feature]

With pure natural anti-cancer health effects, bright color, strong color, light, good heat resistance, 

PH3.0-5.0 is purplish red and tone is the most stable.

[Application]

Widely used in candy, beverage, fruit juice, meat products, bakery, medicine and cosmetic fields.

Purple Carrot Color(Black Carrot Color)